Monday, Feb 2
Breakfast
PK 3 & PK 4
Cereal
Apple Slices
1% Milk
KG-12th Grade
Powdered Donuts
or
Poptart w/Gogurt
Apple Slices/100% Fruit Juice
Choice of Milk
Lunch
PK 3 & PK 4
Mini Corn Dogs
Baked Beans
Pineapple Tidbits
1% Milk
Mayo & Mustard
KG-5th Grade
Mini Corn Dogs
Macaroni & Cheese
Baked Beans/Steamed Carrots
Pineapple Tidbits
Choice of Milk
Mayo & Mustard
6th-12th Grade
Beef Vegetable Soup(Block Cheese)
Grilled Cheese
or
Chef Salad
Broccoli w/Ranch
Corn Bread
Strawberry Cup
Choice of Milk
Tuesday, Feb 3
Breakfast
PK 3 & PK 4
French Toast
Sausage
100% Fruit Juice
1% Milk
KG-12th Grade
Hash Brown w/Sausage
& French Toast w/SF Syrup
or
Cereal & Toast
Peach Cups/100% Fruit Juice
Choice of Milk
Lunch
PK 3 & PK 4
Spaghetti w/meat sauce
Corn on Cob
Broccoli Cup
Diced Peaches
1% Milk
KG-5th Grade
Spaghetti w/meat sauce
Grated Cheese
Garlic Bread Sticks
Garden Salad
Whole Kernel Corn
Diced Peaches
Choice of Milk
6th-12th Grade
Chicken Crispitos
or
Bulldog Burger
Corn Rounds w/Red Gold Salsa
Flame Roasted Corn
Garden Salad
Mixed Fruit
Cheese Sticks 9th-12th Grade
Choice of Milk
Wednesday, Feb 4
Breakfast
PK 3 & PK 4
Blueberry Muffins
Orange Slices
1% Milk
KG-12th Grade
Blueberry Muffins w/String Cheese
or
Goldfish & Yogurt
Orange Wedges/100% Fruit Juice
Choice of Milk
Lunch
PK 3 & PK 4
Boneless Barbeque Wings
Potato Wedges
Strawberries
1% Milk
KG-5th Grade
Boneless Barbeque Wings
Potato Wedges
Broccoli & Carrot Sticks w/Ranch
Strawberries
Fluffy Rolls
Choice of Milk
6th-12th Grade
Popcorn Chicken
or
Personal Pizza
Mashed Potatoes/FF Gravy
Green Beans
Mandarin Oranges
Fluffy Rolls
Choice of Milk
Thursday, Feb 5
Breakfast
PK 3 & PK 4
Biscuit & Sausage
100% Fruit Juice
1% Milk
KG-12th Grade
Biscuit & Sausage
or
Cereal & Toast
Pineapple Tidbits/100% Fruit Juice
Choice of Milk
Lunch
PK 3, PK 4, KG & 1st Grade
Chicken Nuggets w/ketchup(PK-1st)
Oven Baked Veggies
Pineapple Slices
1% Milk
2nd-5th Grade
Asian Orange Chicken(2nd-5th)
Brown Rice
Oven Baked Veggies
Egg Roll w/Soy Sauce
Pineapple Slices
Choice of Milk
6th-12th Grade
Teriyaki Chicken
or
Chef Salad
Vegetable Fried Rice
Oven Baked Veggies
Egg Roll w/Soy Sauce
Pineapple Slices
Choice of Milk
Friday, Feb 6
Breakfast
PK 3 & PK 4
Breakfast Pizza
Applesauce
1% Milk
KG-12th Grade
Breakfast Pizza
or
Poptart & Gogurt
Applesauce/100% Fruit Juice
Choice of Milk
Lunch
PK 3 & PK 4
Manwich Sloppy Joe
Curly Fries w/ketchup
Baby Carrots
Fresh Apple
1% Milk
KG-5th Grade
Manwich Sloppy Joe
Curly Fries w/ketchup
Baked Beans
Fresh Apple
Sliced Pickles
Choice of Milk
6th-12th Grade
Bulldog Burger
Bulldog Cheeseburger 9th-12th Grade
or
Turkey Swiss SW
McCain Fires
Garden Salad
Orange Wedges
Choice of Milk
Sun Chips 9th-12th Grade
Mayo, Mustard & Ketchup
In accordance with Federal Civil Rights law and U.S. Department of Agriculture (USDA) Civil Rights regulations and policies, the USDA, its agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior credible activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.
Persons with disabilities who require alternative means of communication for program information (e.g , Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.
USDA is an equal opportunity provider, employer, and lender.
